tag:blogger.com,1999:blog-4111500836527433222.post2061591257870650615..comments2023-06-13T07:48:13.317-07:00Comments on Emi's Cakes: Secret Recipes Not So Secret AnymoreEmilyhttp://www.blogger.com/profile/08725679837213391767noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4111500836527433222.post-61451414869420182062009-06-22T10:00:47.840-07:002009-06-22T10:00:47.840-07:00Mama Di - I revised it to include more exact measu...Mama Di - I revised it to include more exact measurements, so a 1/4 of 48 oz would be about 12 oz. Which would come to 1 1/2 cups? I usually make fairly big batches, which would be why I have odd measurements. :-) Hope this helps!Emilyhttps://www.blogger.com/profile/08725679837213391767noreply@blogger.comtag:blogger.com,1999:blog-4111500836527433222.post-44036071037775783042009-06-22T07:43:07.483-07:002009-06-22T07:43:07.483-07:00Thank you for posting this recipe! I can't wa...Thank you for posting this recipe! I can't wait to try it as I am a chocolate/almond nut! Question - when you say 1/4 can Crisco, can you define the size? I always used to buy the large can of crisco but now use it rarely so usually get the sticks or the small (1 lb.?)can.Mama Dihttps://www.blogger.com/profile/13062597994574103233noreply@blogger.com